Intense garnet red with purple highlights.
Tasting Notes: Intense, fruit-driven, mixing flattering notes of raspberry, cherry and wild strawberry. When agitated, nice toasty and vanilla aromas appear. Harmonious, and elegant with velvety tannins and a long aftertaste. Enjoy now!
Recommended food pairings: Barbecue, pasta dishes, strong cheeses, risotto, chocolate desserts. Best served between 16°C and 18°C.
It was in 1725 that Irishman Thomas Barton settled in Bordeaux to start his company, which is today the city’s oldest winehouse still in activity… His grandson Hugh teamed up with Frenchman Daniel Guestier and in 1802 their partnership became official.
Today the Barton & Guestier range represents the wonderful diversity of French wines from the main winegrowing regions: Bordeaux, Loire Valley, Burgundy, Beaujolais, Rhône Valley, Languedoc, Gascony and Corsica. With its wide variety of wines, Barton & Guestier enables wine lovers - from the occasional wine drinker to the connaisseur - to make a journey through France. The B&G winemakers team guarantees constant quality and style, vintage after vintage.
Partner's Official Website: https://www.barton-guestier.com/
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