Purplish ruby red, fragrant, grapey, and flowery with a caressing, well-orchestrated, crisp.
Tasting Notes: Purplish ruby red, this new pure Pinot Noir has a floral and vinous scent. Ready to drink, it is enveloping, harmonious, snappy.
Recommended food pairings: The first course, is perfect to accompany pasta with rabbit ragout.
La Meirana, today the largest merged ownership of land with 65 hectares of vineyards, was purchased in 1972 from Count Edilio Raggio, by the Gr.Uff. Bruno Broglia, entrepreneur and owner of a textile company....
....Back in the days, Broglia winery was collaborating with Professor Donato Lanati, an esteemed member of the Organisation International of the Vineyard and wine (O.I.V) has been extremely fruitful. Also known as the ‘enologist scientist’ due to his technical and scientific approach to winemaking. The relationship with some Italian universities has also played an important role in the development of Broglia winery....
Today the Broglia winery is divided into the different activities in the agricultural life of the company: the harvest area, the winemaking area, the area of refining in steel and in bottle and for the production of the sparkling classical method of production.
Partner's Official Website: https://www.broglia.it/en
Reviews
There are no reviews yet.